Fennel Pollen Infused Vodka
Fragrant fennel pollen-infused vodka made with fresh fennel flowers. Use for cocktails, cooking, and desserts.
Servings: 750 ml
Equipment
- Glass quart jar
Ingredients
- 1 750ml bottle good-quality vodka
- 1 cup fresh fennel flowers
Instructions
- Place fennel flowers in a clean glass quart jar.
- Cover with vodka and give it a good stir.
- Close jar and keep in a cool dark cupboard to infuse until flavorful, 2-4 days.
- Strain through several layers of cheesecloth into a fresh clean jar. Discard flowers. Store fennel vodka in the freezer for best flavor.
Notes
Try to keep the flowers fully submerged while infusing. If some of the flowers are poking out past the surface of the vodka, you can put a shot glass on top of the flowers to help keep them down.